Publication:
Comparison of glucose levels in blood samples taken from coccygeal, jugular and mammary vein of cows in lactation

dc.contributor.authorAkgül, Gülşah
dc.contributor.buuauthorCihan, Hüseyin
dc.contributor.buuauthorKasap, Sevim
dc.contributor.buuauthorEvci, Fatma Zehra
dc.contributor.buuauthorŞentürk, Sezgin
dc.contributor.departmentVeteriner Fakültesi
dc.contributor.departmentİç Hastalıkları Bölümü
dc.contributor.orcid0000-0003-1544-6438
dc.contributor.orcid0000-0001-9501-9983
dc.contributor.orcid0000-0002-2767-7690
dc.contributor.orcid0000-0002-2465-9913
dc.date.accessioned2024-05-07T08:59:18Z
dc.date.available2024-05-07T08:59:18Z
dc.date.issued2023-01-23
dc.description.abstractBlood glucose level is one of the most commonly used parameters in assessing the energy metabolism in dairy cows. The presented study aimed to compare the glucose concentrations in blood samples taken from the coccygeal vein, jugular vein, and mammary vein from the sameanimals at the same time. Healthy Holstein-Friesian dairy cows (n=25) in their second and third lactation were selected for the study. Theblood samples were taken from the coccygeal vein, jugular vein, and V. subcutanea abdominis (mammary vein) at the same time from eachanimal. To analyze blood glucose, Free Style Optium Blood Glucose Test Strip (Abbott, Istanbul, TURKIYE) was used. In comparison to theblood taken from both the jugular vein and coccygeal vein, glucose levels in blood samples taken from the mammary vein were significantly low (P<0.001). As a result, the determination of glucose levels in blood samples taken from the mammary veins may cause erroneous interpretations.The refore, the mammary vein for blood glucose must not be used as a sampling site.
dc.identifier.citationCihan, H. vd. (2023). "Comparison of glucose levels in blood samples taken from coccygeal, jugular and mammary vein of cows in lactation". Veteriner Hekimlikte Araştırma Dergisi / Journal of Research in Veterinary Medicine, 42(1), 44-47.
dc.identifier.doihttps://doi.org/10.30782/jrvm.1195467
dc.identifier.endpage47
dc.identifier.issue1
dc.identifier.startpage44
dc.identifier.urihttps://dergipark.org.tr/tr/pub/jrvm/issue/79370/1195467
dc.identifier.urihttps://dergipark.org.tr/tr/download/article-file/2734642
dc.identifier.urihttps://hdl.handle.net/11452/41385
dc.identifier.volume42
dc.language.isoen
dc.publisherBursa Uludağ Üniversitesi
dc.relation.journalVeteriner Hekimlikte Araştırma Dergisi / Journal of Research in Veterinary Medicine
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi
dc.rightsinfo:eu-repo/semantics/openAccess
dc.subjectCow
dc.subjectCoccygeal vein glucose
dc.subjectJugular vein
dc.subjectMammary vein
dc.titleComparison of glucose levels in blood samples taken from coccygeal, jugular and mammary vein of cows in lactation
dc.title.alternativeEmzirme dönemindeki ineklerin kuyruk sokumu, şah damarı ve meme toplardamarından alınan kan örneklerinde glikoz düzeylerinin karşılaştırılması
dc.typeArticle
dspace.entity.typePublication
local.contributor.departmentVeteriner Fakültesi/İç Hastalıkları Bölümü

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