Publication:
Risk factors for occupational brucellosis among veterinary personnel in turkey

dc.contributor.authorKutlu, Murat
dc.contributor.authorErgonul, Onder
dc.contributor.authorSayin-Kutlu, Selda
dc.contributor.authorGuven, Tumer
dc.contributor.authorUstun, Cemal
dc.contributor.authorAlp-Cavuş, Sema
dc.contributor.authorÖztürk, Şerife Baron
dc.contributor.authorAcicbe, Özlem
dc.contributor.authorAkalın, Şerife
dc.contributor.authorTekin, Recep
dc.contributor.authorTekin-Koruk, Suda
dc.contributor.authorDemiroğlu, Yusuf Ziya
dc.contributor.authorKeskiner, Ramazan
dc.contributor.authorGönen, Ibak
dc.contributor.authorSapmaz-Karabağ, Sevil
dc.contributor.authorBoşnak, Vuslat
dc.contributor.buuauthorKazak, Esra
dc.contributor.buuauthorKAZAK, ESRA
dc.contributor.departmentTıp Fakültesi
dc.contributor.researcheridAAG-8459-2021
dc.date.accessioned2024-08-15T08:19:54Z
dc.date.available2024-08-15T08:19:54Z
dc.date.issued2014-11-01
dc.description.abstractVeterinarians and veterinary technicians are at risk for occupational brucellosis. We described the risk factors of occupational brucellosis among veterinary personnel in Turkey. A multicenter retrospective survey was performed among veterinary personnel who were actively working in the field. Of 712 veterinary personnel, 84(11.8%) had occupational brucellosis. The median number of years since graduation was 7 (interquartile ranges [IQR], 4-11) years in the occupational brucellosis group, whereas this number was 9 (IQR, 4-16) years in the non-brucellosis group (p < 0.001). In multivariable analysis, working in the private sector (odds ratio [OR], 2.8; 95% confidence interval [95% CI], 1.55-5.28, p = 0.001), being male (OR, 4.5; 95% CI, 1.05-18.84, p = 0.041), number of performed deliveries (OR, 1.01; 95% CI, 1.002-1.02, p = 0.014), and injury during Brucella vaccine administration (OR, 5.4; 95% CI, 3.16-9.3, p < 0.001) were found to be risk factors for occupational brucellosis. We suggest that all veterinary personnel should be trained on brucellosis and the importance of using personal protective equipment in order to avoid this infection. (C) 2014 Elsevier B.V. All rights reserved.
dc.identifier.doi10.1016/j.prevetmed.2014.07.010
dc.identifier.endpage58
dc.identifier.issn0167-5877
dc.identifier.issue1
dc.identifier.startpage52
dc.identifier.urihttps://doi.org/10.1016/j.prevetmed.2014.07.010
dc.identifier.urihttps://hdl.handle.net/11452/44047
dc.identifier.volume117
dc.identifier.wos000346883000006
dc.indexed.wosWOS.SCI
dc.language.isoen
dc.publisherElsevier Science Bv
dc.relation.journalPreventive Veterinary Medicine
dc.relation.publicationcategoryMakale - Ulusal Hakemli Dergi
dc.subjectInfection
dc.subjectVaccine
dc.subjectHealth
dc.subjectZoonoses
dc.subjectWorkers
dc.subjectBrucella
dc.subjectOccupational health
dc.subjectRetrospective cohort study
dc.subjectRisk analysis
dc.subjectVaccine related brucellosis
dc.subjectVeterinarians
dc.subjectZoonotic infections
dc.subjectScience & technology
dc.subjectLife sciences & biomedicine
dc.subjectVeterinary sciences
dc.titleRisk factors for occupational brucellosis among veterinary personnel in turkey
dc.typeArticle
dspace.entity.typePublication
local.contributor.departmentTıp Fakültesi
relation.isAuthorOfPublication44aa832e-512b-446e-b095-bd59406744bd
relation.isAuthorOfPublication.latestForDiscovery44aa832e-512b-446e-b095-bd59406744bd

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